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Ebook & Books


Aspettando Natale

Il libro dei biscotti


Presto ch'è pronto!
Ricette tradizionali dell'Emilia-Romagna (e non solo)

Co-author of Presto ch’è pronto! Traditional recipes from Emilia-Romagna.

The book, available only in Italian, also features some recipes from the chef of Imola’s Michelin-starred restaurant San Domenico. The authors donated revenues to charity.

Kitchen Notes

Co-author of Kitchen Notes. An illustrated English book of Italian recipes. The project received the financing we asked for and the Project We Love certificate from the Kickstarter community.

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