{"id":8337,"date":"2019-04-10T10:24:01","date_gmt":"2019-04-10T08:24:01","guid":{"rendered":"https:\/\/www.tortelliniandco.com\/lemon-and-chia-seeds-plum-cake\/"},"modified":"2023-09-06T11:25:15","modified_gmt":"2023-09-06T09:25:15","slug":"lemon-chia-seeds-loaf-cake","status":"publish","type":"post","link":"https:\/\/www.tortelliniandco.com\/en\/lemon-chia-seeds-loaf-cake\/","title":{"rendered":"Lemon Loaf Cake with Yogurt and Chia Seeds Recipe"},"content":{"rendered":"<p>Do you have a savory or sweet tooth?<\/p>\n<p>I admit I have a special love for all the breakfast cakes in general but this lemon loaf cake has a special taste: lemon. Lemon is one of my special ingredients. I think of it makes\u00a0everything taste better.<\/p>\n<h4>Loaf cake: what I love of this simple preparation<\/h4>\n<p>Probably\u00a0I love them because these are daily family recipes and often quite easy-to-make. Recipes\u00a0you can cook every day because, I&#8217;m sure, always you have the ingredients in your own kitchen. Basically you need flour, eggs, butter, milk. Then you need one ingredient to confer a special taste. It can be any kind of leftover, fruit, cheese, and so on.<\/p>\n<p>Cooking a\u00a0good dish it isn&#8217;t only a question of long and complicated recipes or rare and precious ingredients. More often is a soul and heart question.\u00a0I love cooking for people I love. Also when I\u00a0make easy recipes and dishes, then family and friends\u00a0think I&#8217;m\u00a0awesome. Well, nothing it&#8217;s better to be the plum cake rockstar for my family<\/p>\n<p>People! If you&#8217;re looking for a honestly good lemon loaf cake, I suggest to prepare\u00a0this recipe for an easy,\u00a0moist and fragrant cake. It&#8217;s perfect for breakfast, brunch, merenda.<\/p>\n<p style=\"text-align: justify;\">Buona cucina, Monica<\/p>\n<p>&nbsp;<\/p>\n<h5 class=\"p1\"><b>Keep in Touch<\/b><\/h5>\n<ul class=\"ul1\">\n<li class=\"li2\">To receive unpublished recipes, tips, and food stories, sign up for the\u00a0<a href=\"https:\/\/tortelliniandco.substack.com\/\"><span class=\"s2\"><b>Tortellini&amp;CO newsletter<\/b><\/span><\/a>. You can disable it anytime.<\/li>\n<li class=\"li3\"><span class=\"s4\">Follow me on<a href=\"https:\/\/www.instagram.com\/tortelliniandco\/\"><b>Instagram<\/b><\/a><b>,\u00a0<\/b><a href=\"https:\/\/www.pinterest.it\/tortelliniandco\/_created\/\"><b>Pinterest<\/b><\/a><b>\u00a0and\u00a0<\/b><a href=\"https:\/\/www.facebook.com\/tortelliniandco\"><b>Facebook<\/b><\/a>.<\/span><\/li>\n<\/ul>\n<h5><img fetchpriority=\"high\" decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-21023 size-full\" title=\"Lemon Loaf Cake with Yogurt and Chia Seeds\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_5692.jpg\" alt=\"Lemon Loaf Cake with Yogurt and Chia Seeds\" width=\"563\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_5692.jpg 563w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_5692-225x300.jpg 225w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_5692-315x420.jpg 315w\" sizes=\"(max-width: 600px) 100vw, 563px\" \/><\/h5>\n<h5 style=\"text-align: justify;\"><strong>Food Tips<\/strong><\/h5>\n<p>You can easily change this recipe into a gluten-free recipe, using a different flour.<\/p>\n<p>It&#8217;s possible to add chocolate chips or chopped dried fruit.<\/p>\n<p>Cover with\u00a0water royal icing, to change a simple cake into a festive cake!<\/p>\n<h4>Lemon Loaf Cake with Yogurt Recipe<\/h4>\n<hr \/>\n<p>serves 4-6<br \/>\nIngredients<\/p>\n<hr \/>\n<p>190 g whole flour<br \/>\n130 g light sugar cane<br \/>\n40 g natural yogurt<br \/>\njuice and zest of one whole organic lemon<br \/>\n3 eggs<br \/>\n3 tablespoons chia seeds<br \/>\n6 g baking powder for cakes<\/p>\n<hr \/>\n<p>Directions<\/p>\n<hr \/>\n<p>Grate zest of one lemon and set aside. Squeeze the lemon and set aside the juice.<\/p>\n<p>Whisk eggs and sugar\u00a0until\u00a0the mixture becomes soft and fluffy.<\/p>\n<p>Add in yogurt and lemon juice and whisk again for 2 minutes.<\/p>\n<p>Then add yeast and flour and whisk again until the mixture is smooth.<\/p>\n<p>Now add chia seeds and grated lemon zest and mix with a tablespoon.<\/p>\n<p>Bake in a 180 degrees (= 356F) preheated oven for 30 minutes.<\/p>\n<p><img decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-21019 size-full\" title=\"Lemon and chia seeds loaf cake recipe\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445.jpg\" alt=\"Lemon and chia seeds loaf cake recipe\" width=\"993\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445.jpg 993w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445-300x227.jpg 300w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445-768x580.jpg 768w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445-80x60.jpg 80w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445-696x526.jpg 696w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_0445-556x420.jpg 556w\" sizes=\"(max-width: 993px) 100vw, 993px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Do you have a savory or sweet tooth? I admit I have a special love for all the breakfast cakes in general but this lemon loaf cake has a special taste: lemon. Lemon is one of my special ingredients. I think of it makes\u00a0everything taste better. Loaf cake: what I love of this simple preparation&hellip;<\/p>\n","protected":false},"author":2,"featured_media":21027,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"limit_modified_date":"","last_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2060,2039,2033,2129,2034,2032,2031],"tags":[2242,2170],"class_list":["post-8337","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast-and-merenda","category-cakes-cookies","category-courses","category-fruits-en","category-ingredients","category-occasions","category-recipes","tag-agrumes","tag-merenda-en"],"acf":[],"jetpack_featured_media_url":"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/04\/IMG_5745.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8337","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/comments?post=8337"}],"version-history":[{"count":10,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8337\/revisions"}],"predecessor-version":[{"id":38573,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8337\/revisions\/38573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/media\/21027"}],"wp:attachment":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/media?parent=8337"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/categories?post=8337"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/tags?post=8337"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}