{"id":8263,"date":"2019-09-26T09:23:47","date_gmt":"2019-09-26T07:23:47","guid":{"rendered":"https:\/\/www.tortelliniandco.com\/traditional-bolognese-recipe-tortellini-fritti\/"},"modified":"2019-09-26T17:41:58","modified_gmt":"2019-09-26T15:41:58","slug":"tortellini-fritti","status":"publish","type":"post","link":"https:\/\/www.tortelliniandco.com\/en\/tortellini-fritti\/","title":{"rendered":"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)"},"content":{"rendered":"<p style=\"text-align: justify;\">Who&#8217;s ever heard of fried tortellini?<br \/>\nTortellini fritti (fried) are one of my fav &#8220;ricetta della tradizione&#8221; and it&#8217;s also a super traditional Bolognese recipe, sometimes forgotten from Bolognese people too.<\/p>\n<p>Yes because you can eat tortellini not only in broth or with a delicious cream of parmigiano reggiano, but also fried.<\/p>\n<p style=\"text-align: justify;\">Easy to make and really fast, you have to fry tortellini just few minutes. Terrific antipasto!<\/p>\n<p style=\"text-align: justify;\">They are a great serving for aperitivo bolognese at home. Let&#8217;s cook and let&#8217;s have a good time with your friends!<\/p>\n<p>Monica, xo<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-22407 size-full\" title=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4991.jpg\" alt=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" width=\"563\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4991.jpg 563w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4991-225x300.jpg 225w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4991-315x420.jpg 315w\" sizes=\"(max-width: 600px) 100vw, 563px\" \/><\/p>\n<p><img decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-22399 size-full\" title=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4980.jpg\" alt=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" width=\"563\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4980.jpg 563w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4980-225x300.jpg 225w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4980-315x420.jpg 315w\" sizes=\"(max-width: 600px) 100vw, 563px\" \/><\/p>\n<p>Food Tips<br \/>\nServe in\u00a0small paper cones for individual portions\u00a0is a great serving option.<\/p>\n<p>You can fry also frozen tortellini<\/p>\n<h4><strong>Recipe<\/strong><\/h4>\n<hr \/>\n<h5 style=\"text-align: justify;\">serves\u00a04-6<\/h5>\n<hr \/>\n<p style=\"text-align: justify;\">120 g tortellini<br \/>\nseeds oil for frying<\/p>\n<hr \/>\n<h5 style=\"text-align: justify;\">Directions<\/h5>\n<hr \/>\n<p style=\"text-align: justify;\">Start by heating the oil in a frying pan and add your already- made tortellini little by little, moving them gently with a spatula, and frying for at least 3-4 minutes until the dough becomes dark yellow at the edges. Dry on paper towels and serve in a bowl.<\/p>\n<p><img decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-22393 size-full\" title=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4963.jpg\" alt=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" width=\"563\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4963.jpg 563w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4963-225x300.jpg 225w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4963-315x420.jpg 315w\" sizes=\"(max-width: 600px) 100vw, 563px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"lazyload_inited aligncenter wp-image-22395 size-full\" title=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" src=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4967.jpg\" alt=\"Traditional Bolognese Recipe: Tortellini Fritti (Fried Tortellini)\" width=\"562\" height=\"750\" srcset=\"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4967.jpg 562w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4967-225x300.jpg 225w, https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4967-315x420.jpg 315w\" sizes=\"(max-width: 600px) 100vw, 562px\" \/><\/p>\n<p style=\"text-align: justify;\">\n","protected":false},"excerpt":{"rendered":"<p>Who&#8217;s ever heard of fried tortellini? Tortellini fritti (fried) are one of my fav &#8220;ricetta della tradizione&#8221; and it&#8217;s also a super traditional Bolognese recipe, sometimes forgotten from Bolognese people too. Yes because you can eat tortellini not only in broth or with a delicious cream of parmigiano reggiano, but also fried. Easy to make&hellip;<\/p>\n","protected":false},"author":2,"featured_media":22401,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"limit_modified_date":"","last_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2057,2046,2055,2054,2033,2034,2048,2032,2031,2056],"tags":[2157,2168,2158,2156,2149],"class_list":["post-8263","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aperitivo-en","category-appetizers","category-bologna-food-en","category-christmas","category-courses","category-ingredients","category-meat","category-occasions","category-recipes","category-sunday-lunch","tag-autumn","tag-christmas","tag-spring","tag-summer","tag-winter"],"acf":[],"jetpack_featured_media_url":"https:\/\/www.tortelliniandco.com\/wp-content\/uploads\/2019\/09\/IMG_4981.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/comments?post=8263"}],"version-history":[{"count":7,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8263\/revisions"}],"predecessor-version":[{"id":22410,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/posts\/8263\/revisions\/22410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/media\/22401"}],"wp:attachment":[{"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/media?parent=8263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/categories?post=8263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tortelliniandco.com\/en\/wp-json\/wp\/v2\/tags?post=8263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}