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An experience designed for private groups and available on reservation.
After the class, you’ll sit down at the table and enjoy the delicious food we have made together.

Class Highlights
Designed for groups, 4 to 6 guests
Half a day hands-on cooking class
An Italian-style lunch with local wine and homemade nocino to end
One Tortellini&CO apron to bring home, to remember Bologna when you cook

Contact me to organize a class with a seasonal tailor-made menu.


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